The Seafood Capital of Australia
Created in September 2018, the idea to open a French food concept came about in this beautiful part of the world in the Eyre Peninsula. L’Anse in French means a […]
Read MoreLocated in Port Lincoln, South Australia, Myers Seafood is your destination for the finest seafood from the waters of the Eyre Peninsula. 100% family owned and operated, Myers Seafood proudly […]
Read MoreDiscover One Scoop or Two, Coffin Bay’s seasonal delight from October to April next to the IGA. Indulge in unique, creamy, and irresistibly delicious handmade milk and fruit-based gelato. Their […]
Read MorePort Lincoln Brewing Co is Port Lincoln’s proudly local craft brewery and community gathering place, born in 2025 from the rebrand of Beer Garden Brewing. Nestled in the heart of […]
Read MorePort Lincoln Gelato Co is a small-batch gelato manufacturer based in Port Lincoln on South Australia’s Eyre Peninsula. Every batch is made by hand in-house, with a rotating range of […]
Read MoreShaen Street Cafe is a suburban coffee shop. Situated in the quiet north shore of Port Lincoln, amongst the garden and lawns of the Shaen Street Motel. They Specialise in […]
Read More