Located in Port Lincoln, South Australia, Myers Seafood is your destination for the finest seafood from the waters of the Eyre Peninsula.
100% family owned and operated, Myers Seafood proudly sources directly from local professional fishers, ranchers and aquaculturists, retailing an extensive range of fresh and frozen seafood. Discover local favourites including Coffin Bay oysters, sashimi-grade tuna, kingfish, King George whiting, mussels, vongole and much more – all bringing the exceptional flavours of the Eyre Peninsula to your table.
Myers Seafood is committed to delivering quality, freshness and convenience. Whether you’re picking up seafood for a special meal, stocking up for your holiday or taking a taste of Port Lincoln home, the team can pack your seafood for travel by road or air.
Set in the heart of Australia’s seafood capital, Myers Seafood is a must-visit for seafood lovers exploring the Eyre Peninsula. Pair your adventures along the region’s spectacular coastline and national parks with some of the finest local seafood, sourced from the very waters surrounding you.
Fresh from the Eyre Peninsula. Family owned. Locally sourced
