Created in September 2018, the idea to open a French food concept came about in this beautiful part of the world in the Eyre Peninsula.
L’Anse in French means a “curve bay”, referring to the shape of the Tumby Bay beach where the cafe was originally opened.
L’Anse has a strong focus on supporting local producers and they source everything they can in South Australia.
Here, you will find your morning and daily needs, from a perfectly made cup of coffee to other drink options, and from a fabulous breakfast to sumptuous lunch and finally a variety of fresh daily baked croissants or other French homemade pastries.
