Peter Teakle Wines is home to amazing food and incredible wine on the Eyre Peninsula.
Immerse yourself in the surroundings of the iconic cellar door, nestled in the heart of the vineyards. Experience a guided tasting of estate wines made from grapes crushed onsite and overseen by Chief Winemaker Liz Heidenreich.
Fully enhance the flavours of the wine tasting experience with a locally sourced cheese platter or charcuterie board, created by The Line & Label Restaurant.
Peter Teakle Wines is the first and only winery on the Eyre Peninsula. Harvested fruit is kept in pristine condition before being made into wine, resulting in award-winning flavours that connoisseurs, tourists and locals rave about.
